Summer Menu Sample
—b & t’s catering specialty menu—
The menu selections below are suggestions. We specialize in custom designing a menu to fit your needs.
summer inspired Menu
Mexican Station:
Seasonal Salsa (tomato) / Black Bean and Roasted Corn Salsa / Pico De Gallo / Queso Fresco and House Made Tortillas
Gazpacho Shooter (bring shot glasses and small spoons)
Make Your Own Tacos:
Flour Tortillas / Homemade Taco Shells
Shrimp / Chicken / Pulled Pork served with Spiced Cabbage / Red Onion Marmalade / Red Pepper Relish / Jalapeños
Tapas station
Mini Frittatas with Roasted Red Peppers and Manchego Cheese
Chorizo, Potatoes, Toasted Pepitas over Baby Arugula
Spanish Olives, Sliced Prosciutto, Smoked Gouda Crostini
Crab Flatbread with Cucumber Corn Relish and Sherry Vinaigrette
Quinoa, Baby Arugula Salad and Red Wine Vinaigrette
Watermelon, Spicy Arugula and Balsamic Salad
Full Coffee Station
Unsweetened Tea / Peach Tea / Lemon Water