Fall Menu Sample
—-b & t’s catering specialty menu—
The menu selections below are suggestions. We specialize in custom designing a menu to fit your needs.
fall inspired menu
Roasted Vegetable and Goat Cheese Bake topped with Romesco Sauce
served with Assorted Crackers and Crostini / Freshly Baked Mini Italian Popovers
Chorizo with Sweet Potatoes and Turnips served over Arugula topped with Toasted Pepitas and Apple Cider Vinaigrette
Root Vegetable Pot Pie Mini Quiche served with a Fall inspired Panzanella Salad
Braised Beef Short Ribs served with Creamy Herbed Polenta and Red Wine Demi Glaze
BBQ Beef Brisket Jam over Macaroni and Cheese
Seasonal Fruit / Apple Pie Bread Pudding Popper with Caramel Cream Sauce /
Peanut butter, Nutella, Banana Stuffed in Brioche Bread and grilled topped with Chocolate Drizzle
Basil lemonade / Autumn Punch / Citrus Water / Assorted Sodas
Full Coffee Station